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We're about to take you on a culinary journey
into the world of our Hispanic cheeses and creams. Eating our
Hispanic cheeses is one thing: Understanding them, their origins,
their unique qualities, their gifts to cooking, that's where
mere eating turns to tasting and tasting becomes experiencing!
Whether you taste our Queso Fresco with its fresh milk taste or
our smooth Crema Mexicana which originated in the Haciendas of
rural Mexico… you'll understand why nothing but Hispanic
cheeses will do for Hispanic cuisine. Experience our Cotija, which
is rumored to have origins in the town of Cotija, Mexico with its
robust taste that's sure to enliven your senses! Savor our Mexican-style
Manchego with its mellow, semi-soft taste and your imagination
will ignite with the endless possibilities for using Quesos in
your favorite dishes from around the world.
So, sit back and get your "mouse" ready to go exploring
for cheese -cheeses so authentic that those that know, will know
the difference. Now, that is you! |
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